US FDA Food Code 2026
What is US FDA Food Code 2026?
The US FDA's model code for restaurants, retail food stores, caterers, institutions and mobile vendors, 2026 edition: person in charge duties, employee health and hygiene, safe sources, cooking, cooling, holding, date marking, allergens and consumer advisories, equipment, warewashing and sanitizing, water, plumbing, waste, facilities, pest control, toxic materials, HACCP plans, food safety management systems and permits. Binding where a jurisdiction adopts it. It comprises 90 controls organised across 7 domains, and applies in the United States.
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